The murky Gulf Coast doesn't exactly conjure images of the Mediterranean, but being the foodie city that it is, Houston sure puts its footprint on the region's staple fare.
Greek-style chargrilled octopus? Houston has it. Street eats from lamb gyro and falafel to za'atar spiced flatbreads? Houston has it. Impossibly smooth, oh-so dreamy hummus? Houston has that, too. The Bayou City's finest Mediterranean restaurants have it all.